just feed me

9 of our favourite dishes to share

the OG 89pp // Veggie 80pp // luxe mp

natural pacific oyster, lemon 6ea

natural pacific oyster, rosella & green apple mignonette 6ea

grilled pacific oyster, thyme butter 7ea

baked brie vol-au-vent, chilli jam 8ea

wagyu tartare, anchovy, cured egg, harissa vinaigrette 9ea

potato flatbread, qp mayo, cumin salt 9ea 

whipped almond, focaccia, jerez vinegar, parsley oil 12

lamb belly skewer, black garlic, caraway (3pc) 27

kingfish crudo, preserved lemon, chardonnay sauce vierge 25

pickled mussels, wasabi aioli, black bean dressing 18

charred zucchini, stracciatella, paprika, mint 20

iceberg lettuce, pistachio crème fraiche, papitas, zuni onion 17

roasted cauliflower, almond cream, black bean, capers 23

potato pavé, savoy cabbage, lemon, manchego 22

charred carrot, carrot emulsion, bay leaf, hummus 20

kale & macadamia tabbouleh, garlic chips, lemon, caraway 19

charcoal roasted kingfish wings, chilli, lemon, pickled enoki 34

steamed butterfish, moroccan eggplant, fermented tomato, annatto oil 37

king prawns, harissa, almond agrodolce (3pc) 39

spice glazed beef cheek, pickled kalamata olive, parsnip

wagyu sirloin (5+), café de paris butter 54   

cheese & condiments 15 per 50g

olive oil torta, yuzucello, kiwi, cream cheese parfait 18

chocolate cake no. 3, espresso mascarpone 18

grapefruit & campari sorbet (add a shot of cappelletti) 11/18