Lunch with Nicholas Brown, winemaker at Black Estate.

A beautiful family-owned winery, Black Estate farms three distinctive sites. With a deep respect for the land and careful attention in the vineyard and cellar, the wines are crafted to express the unique character of each site, offering a pure and vibrant sense of place in every glass.

The afternoon covers their story, complemented by five bites with five stunning wines, led by Nicholas and the team at Rosella. 120pp.

Due to the nature of this event, we will have limited flexibility for guests with dietary requirements. Please do get in touch with us before booking to discuss how we may be able to make substitutions.

You can make your booking by following this link.